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Operations & People
› Culinary & Kitchen Staff
Culinary & Kitchen Staff
11,112 open positions
Cook PT - UNSW
Guzman-Y-Gomez
Kensington, NSW, au
2y
Preparing fresh Mexican food products for guests in a fast-food restaurant environment.
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Frühstücksmitarbeiter (m/w/d)
Primestar Hotel GmbH
Holiday Inn Express München North - MUNTH
2y
Prepare and serve breakfast, manage the breakfast room, and welcome guests at Holiday Inn Express Munich North.
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Customer Service Rep(08565) - 1927 Harbor Blvd
Domino's
Costa Mesa, CA, us
2y
Operate equipment, stock ingredients, prepare food products, and process telephone orders in a food service environment.
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General Manager(08565) - 1927 Harbor Blvd
Domino's
Costa Mesa, CA, us
2y
Operate kitchen equipment, prepare food products, process orders, and deliver items to customers.
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Customer Service Rep
Domino's
Monticello, IL, us
2y
Represent Domino's and Emersonmaker, Inc. brands by taking food orders and preparing meals for customers.
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Part-Time Cook
Extendicare
LTC - Port Stanley - 4551 East Road, Port Stanley, Ontario
2y
Prepares and serves food for residents, including complex meal preparation like dinner, sauces, and desserts, while ensuring meals meet prescribed dietary needs and safety standards.
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Ausbildung Koch/Köchin
Almanac Hotels
Wien
2y
Culinary apprentice preparing high-class dishes and managing kitchen operations for hotel guests.
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Chef de Partie (m/w/d)
MOA Berlin Betriebs GmbH & Co. KG
MOA Berlin
2y
Prepare dishes according to high quality standards and creativity while ensuring smooth kitchen operations and guest satisfaction.
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Spüler Vorarbeiter (m/w/d)
Berlin Cuisine Jensen GmbH
Berlin
2y
Leading the dishwashing team and managing night-time kitchen cleaning operations in compliance with HACCP standards.
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KONDITOR:IN (M/W/D)
Martin Auer
ATELIER
2y
Hand-crafting cakes, pastries, and sweet dishes in a fully visible bakery and serving customers in a flagship store café.
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Mitarbeiter Bereich Gastronomie (m/w/d) Lausitzbad Hoyerswerda GmbH
Lausitzbad Hoyerswerda GmbH
Hoyerswerda
2y
Support kitchen operations, prepare and serve food and beverages, and assist guests at a restaurant within a leisure facility.
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Koch (m/w/d) für unser Lausitzbad
Lausitzbad Hoyerswerda GmbH
Hoyerswerda
2y
Preparing hot and cold dishes, creating seasonal menus, and managing kitchen operations for guests.
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Crew Member (Pizza Maker & Expeditors) 04460
Domino's
Carolina Beach, NC, us
2y
Fast-paced food service role involving pizza preparation, order fulfillment, customer service, and store operations.
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Küchenleiter (m/w/d) in Unterwellenborn gesucht!
Vielfaltmenue
Unterwellenborn
2y
Leading kitchen operations for catering in kindergartens and schools, ensuring standards, managing inventory, and planning staff schedules.
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Crew Member (Pizza Maker & Expeditors) 3111
Domino's
Haines City, FL, us
2y
Fast-paced food preparation, order fulfillment, and customer service in a pizza restaurant.
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Chef Manager
Sodexo-Canada-Ltd
Toronto, ON, ca
2y
Manage daily food production operations, financials, and kitchen team performance for internal and external clients.
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Koch/Köchin (m/w/d)
Forum Berufsbildung
UBB Umwelt-Bildungszentrum Berlin
2y
Preparing breakfast, lunch, and dinner menus, catering, and communal meals with a focus on sustainability and organic food.
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Cook
Guzman-Y-Gomez
Erina, NSW, au
2y
Preparing fresh and delicious food with expertise in vibrant Mexican flavours for new and regular guests.
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Cook PT - Orange
Guzman-Y-Gomez
Orange, NSW, au
2y
Preparing fresh and delicious food with expertise in vibrant Mexican flavours for new and regular guests.
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Azubi (m/w/d) - Fachfrau/-mann für Restaurants und Veranstaltungsgastronomie
Tertianum
Berlin
€15k
2y
Apprenticeship for restaurant and event catering staff in a brasserie and a senior living facility's resident restaurant.
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Ausbildung - Koch/Köchin (m/w/d)
Fleesensee Feriendorf GmbH
Göhren-Lebbin
2y
A 3-year vocational training program for chefs focusing on sustainable use of high-quality regional products.
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Koch Gourmet Restaurant (m/w/d) mit Option auf unbefristete Übernahme
Nürnberger Straße KG
Düsseldorf Nürnberger Straße
2y
Prepares fresh ingredients, creates mise en place, and supports the head chef with menu design and recipe ideas for a gourmet restaurant.
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Konditor (m/w/d) mit Option auf unbefristete Übernahme
Berliner Allee KG
Düsseldorf Berliner Allee
2y
Producing a selection of high-quality Petit Fours, pralinés, and other desserts with creativity and attention to detail.
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Bäcker/Konditor m/w/d
Johann Und Erika Loewe Stiftung
Ochtmissen
2y
Production and processing of various bread and pastry products, development of new products, and quality control for a facility serving clients with mental health needs.
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Ausbildung - Koch/Köchin (m/w/d)
Fleesensee Schlosshotel GmbH
Göhren-Lebbin
2y
A 3-year vocational training program for aspiring chefs in a gastronomy resort, focusing on sustainable use of high-quality regional products.
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Imbissverkäufer Heiße Theke (m/w/d) mit Option auf unbefristete Übernahme
Nürnberger Straße KG
Düsseldorf Nürnberger Straße
2y
A hot counter vendor in a convenience store and catering setting, preparing food, managing cash registers, and serving customers.
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Koch (m/w/d)
Kinderwelt Hamburg gGmbH
Hamburg
2y
Preparing healthy organic meals for thousands of kindergarten and school children daily in large-scale kitchens.
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Customer Service Rep (06792) - 12740 Memorial Drive
Domino's
Houston, TX, us
2y
Handle customer inquiries, manage incoming calls, and assist in food order preparation for Domino's Pizza.
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Stellv. Küchenchef (w/m/d)
CDS Betriebs GmbH Erfurt
Erfurt
2y
Coordinate and organize the entire kitchen workflow with associated business metrics for a system gastronomy restaurant.
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Cocinero
Wetaca
Wetaca, Operaciones
2y
Preparing fresh, natural meals from scratch for delivery in ready-to-eat containers (tápers) to customers who cannot or choose not to cook.
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Customer Service Rep(04856) - 318 Main St
Domino's
Greenville, PA, us
2y
Customer-facing role focused on order taking, food preparation, and maintaining hygiene standards for Domino's pizza.
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Cuisinier (ère)
Sodexo-Canada-Ltd
Sainte-Anne-de-Bellevue, QC, ca
2y
Prepare dishes (appetizers, main courses, desserts) according to the menu, participate in service, and stock the sales counter.
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Chef Gestionnaire, Division Service aux Entreprises - Montréal (40886002)
Sodexo-Canada-Ltd
Sainte-Anne-de-Bellevue, QC, ca
2y
Production, planning, direction, and coordination of employees in a high-volume food service unit, ensuring compliance with hygiene, safety, and HR programs while managing profitability.
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Aushilfe (m/w/d) Gartencafé (Minijob)
Kremer Naturtalente
Remscheid
3y
Assisting in the daily operations of a garden café, including food preparation, customer service at the counter, and maintaining cleanliness.
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Küchenmitarbeiter (m/w/d) gesucht – Verstärken Sie unser Küchenteam!
Vielfaltmenue
Potsdam (Sportschule)
3y
Kitchen staff preparing healthy meals for children in kindergarten and school catering.
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General Manager(08696) - 4120 Chiles Rd
Domino's
Davis, CA, us
3y
Operate all equipment, prepare and produce cooked products, manage inventory and costs, and lead a team to deliver customer experiences in a food service setting.
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Assistant Manager(08696) - 4120 Chiles Rd
Domino's
Davis, CA, us
3y
Operate kitchen equipment, prepare and cook food products, manage inventory and costs, and lead a team of coworkers in a restaurant setting.
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Servicekraft Café m/w/d
Johann Und Erika Loewe Stiftung
Ochtmissen
3y
Serving food and beverages to guests while collaborating with clients in a café setting.
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Cook
Beyondgrad
To be confirmed, To be confirmed
3y
Prepare food items at an advanced level across various kitchen sections on a cruise ship, adhering to recipes and safety standards.
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Sous Chef
Beyondgrad
To be confirmed, The Viking Cruise ship
3y
Oversee assigned galley operations on a cruise ship, managing food production, service lines, and staff in the absence of the Executive Sous Chef.
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Sous Chef
Beyondgrad
Pretoria, Gauteng, South Africa
3y
Supporting the Executive Chef to oversee the entire Culinary Arts operation on board a ship, ensuring food quality, consistency, cost-effectiveness, and sanitation standards.
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Chef de Partie Pastry
Beyondgrad
To be confirm, To be confirm
3y
Second in command in the Pastry Department on a cruise ship, assisting the Executive Pastry Chef to supervise and manage onboard Pastry/Bakery Production.
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Chef de Partie
Beyondgrad
To be Confirm, To be confirm
3y
Lead a main section of the hot and cold kitchen on a cruise ship, ensuring food production, quality, and team performance.
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Assistant Server - Cast Away International
Beyondgrad
Pretoria, Gauteng, South Africa
3y
Assistant F&B Server providing dining service to guests and crew in on-board restaurants, room service, and employee dining venues on international cruise liners.
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Aide Général.e - Service Alimentaire, Montréal, Division Services aux Entreprises
Sodexo-Canada-Ltd
Montreal, QC, ca
3y
General food service assistant preparing breakfasts and dinners, ensuring food safety standards, and maintaining kitchen operations.
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Pizza Chef (06287) - 110 LINCOLN ST
Domino's
Pueblo, CO, us
3y
Prepare and serve handmade pizza and food items while maintaining strict food safety and presentation standards.
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Crew Member
Guzman-Y-Gomez
Erina, NSW, au
3y
Front-line crew member responsible for greeting customers, taking orders, preparing food (including rolling burritos), restocking, and cleaning tables in a fast-paced restaurant environment.
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Pantry host
The Netherlands
The Usual Rotterdam
€30k
3y
Serving delicious food and maintaining the pantry and culinary zone at a design hotel.
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Jungkoch/ Commis de Cuisine (m/w/d)
Fleesensee Feriendorf GmbH
Göhren-Lebbin
3y
Kitchen staff responsible for à la carte cooking, prep work, and maintaining hygiene standards.
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Frühstückskoch/-köchin (m/w/d)
Fleesensee Feriendorf GmbH
Göhren-Lebbin
3y
Preparing and serving breakfast buffet meals and managing service flow for events.
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