Cook PT - UNSW
Core
Preparing fresh Mexican food products for guests in a fast-food restaurant environment.
Role type
Cook
Builds
Fresh Mexican fast-food products
Domain
Food service / Mexican cuisine
Deliverable
product features
Required skills
Food preparation, weighing ingredients, problem solving, adaptability
Preferred skills
Kitchen experience, eagerness to learn, 'can do' attitude
Responsibilities
Prepare fresh and delicious food, utilize fresh ingredients to produce high standard products, solve operational problems in the kitchen
Sourced via smartrecruiters · Listed on CareerPlan, which tracks 70,000+ jobs from 20+ sources.
