Ausbildung - Koch/Köchin (m/w/d)
Core
A 3-year vocational training program for chefs focusing on sustainable use of high-quality regional products.
Role type
Vocational trainee chef (Koch/Köchin)
Builds
Culinary dishes and meals for guests in a gastronomy resort
Domain
Hospitality / Gastronomy
Deliverable
physical/clinical work (via careerplan.io/jobs/1412517-ausbildung-kochkochin-mwd-at-fleesensee-feriendorf-gmbh)
Required skills
Cooking, working with people, creativity in the kitchen, good school completion
Preferred skills
Knowledge of a foreign language