Head Chef - Busy Resort needs YOU!
Core
Lead kitchen operations for a busy resort venue serving bistro-style food and full menus, ensuring quality and consistency of service.
Role type
Head Chef
Builds
Bistro-style food and full menu dishes for resort clientele
Domain
Hospitality / Resort Dining
Required skills
Trade qualification, 3+ years experience, a la carte dining experience, menu planning, consistent quality production, high attention to detail, team motivation
Preferred skills
Creative approach, positive attitude, ability to inspire team and clientele (via careerplan.io/jobs/6044935c-013e-4119-be03-aaaf716bf87c-head-chef-busy-resort-needs-you-at-atlas-people)
Responsibilities
Motivate and inspire the kitchen team, maintain quality and consistency of food service, assist with menu planning and suggestions
Seniority
Mid-Senior, hands-on IC