Assistant Manager - Brunswick Hotel
Core
Floor-focused leadership role managing operations, safety, and service standards across all dayparts (morning, lunch/dinner, late-night) at a vibrant inner-city hotel venue.
Role type
Assistant Manager (Hospitality)
Builds
Daily venue operations, guest experiences, and team leadership
Domain
Hospitality / Hotel Management
Deliverable
product features
Required skills
Operational leadership, team management, conflict resolution, safety compliance, shift scheduling, inventory handling
Preferred skills
Prior supervising experience, local community knowledge, high energy, adaptability
Technologies
POS systems, inventory management tools
Responsibilities
Support the Publican in running the venue smoothly and safely, lead a team of hospitality staff, handle operational issues proactively, manage diverse shifts from morning to early morning
Seniority
Mid-level, hands-on IC