Head Chef - Pack Your Knives. We'll Handle the Rest.
Core
Head Chef leading a team of 10+ in fine dining/upmarket resort settings, managing lunch and dinner service with a la carte or bulk cooking.
Role type
Senior IC Head Chef
Builds
A la carte menus and bulk cooked meals for resort guests (via careerplan.io/jobs/e00eacc7-67e2-4ad4-a0c8-81a60a01af44-head-chef-pack-your-knives-well-handle-the-rest-at-atlas-people)
Domain
Hospitality / Fine Dining
Required skills
Trade qualification, 3-5 years experience, consistent quality production, menu planning, team motivation, attention to detail
Preferred skills
Experience in quality a la carte dining or bulk cooking, passion for travel and adventure
Technologies
Traditional knives, uniform
Responsibilities
Lead kitchen team of 10+, manage lunch and dinner service, produce consistent quality food, assist with menu planning, motivate team
Seniority
Senior, hands-on IC