Baker (EXPERIENCED)
Core
Prepare, bake, and fry bakery products to ensure freshness and quality for customers.
Role type
Bakery production lead
Builds
Fresh baked goods, fried items, and custom orders for store customers
Domain
Retail food service / Bakery
Deliverable
product features
Required skills
Baking and frying techniques, production scheduling, inventory management, equipment operation, team leadership, sanitation compliance, math for portioning
Preferred skills
Prior bakery experience (6 months to 1 year), customer service experience
Technologies
Commercial baking and frying equipment
Responsibilities
Prepare, make up, bake, and fry all department products; check orders and set up production schedules; inspect incoming products for quality; lead bakery clerks; re-merchandise and remove outdated products; order supplies; maintain equipment and work area cleanliness
Seniority
Individual Contributor, operational lead