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Bäcker (m/w/d) - Open Application

Ansbach, BY, de💼 Full-time🗓 2026-07-16 → 2026-07-31

Core

Operating production lines to manufacture baked snack products using machinery and raw materials.

Role type

Production Baker

Builds

Baked snack products

Domain

Food manufacturing / Bakery

Deliverable

production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work

Required skills

Operating production machinery, dough preparation, line monitoring, maintenance standards execution, shift work, weekend work

Preferred skills

Vocational training in baking or food technology, quality awareness, teamwork, reliability

Technologies

Production machinery, baking equipment

Responsibilities

Optimal utilization of machines and raw materials, operating and monitoring production lines, preparing equipment and supplying raw materials, ensuring efficient line operation, supporting colleagues at the line, executing maintenance and inspection standards

Seniority

Entry-level / Vocational

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