Food & Beverage Supervisor - Boeing Center at Tech Port
Core
Manage food and beverage operations, catering, and concessions for events at a public assembly facility and arena.
Role type
Food & Beverage Supervisor
Builds
Catering services, concession sales, and event F&B operations for clients and facility users
Domain
Hospitality / Event Management / Arena Operations
Deliverable
client delivery
Required skills
menu planning, inventory control, point of sale systems, vendor partnerships, staff supervision, contract fulfillment, cash handling, digital content design for POS
Preferred skills
experience in arena or stadium environment, TABC and Serve-Safe certification, digital content creation
Technologies
point of sale systems, digital display systems
Responsibilities
oversee F&B staff and operations for daily and event operations; develop and execute proposals/contracts for concessions and catering; plan menus, prices, and inventory; coordinate with kitchen and catering staff; manage cash and credit card transactions; ensure health inspection compliance; act as Department Manager on duty
Seniority
Mid-level Supervisor