Executive Chef
Core
Develop and execute culinary programs for a Senior Living Community, managing food production, cost control, and staff operations.
Role type
Senior Executive Chef (Senior Living)
Builds
Daily meals, catering events, and dining experiences for residents and staff
Domain
Senior Living / Hospitality
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Menu development, cost control, food safety, staff management, vendor relations, inventory management, P&L management, recipe costing
Preferred skills
Culinary degree, Microsoft Office Suite, Senior Living experience
Technologies
Microsoft Office Suite
Responsibilities
Manage menu writing and cost control; oversee food production, execution, and presentation; manage client relationships and staff recruitment/training; maintain vendor partnerships and purchasing; ensure food safety and sanitation standards; manage departmental P&L and inventory.
Seniority
Senior, hands-on IC