Chef Manager
Core
Lead the onsite catering team to deliver quality menu design, food preparation, and service in an educational setting, focusing on nutrition, innovation, and customer satisfaction.
Role type
Senior Chef Manager (Education Catering)
Builds
Catering services for schools and educational institutions
Domain
Education + Hospitality
Deliverable
product features
Required skills
Culinary leadership, menu design, food safety compliance, team management, operational coordination, financial performance management, client relations, 7-day roster flexibility
Preferred skills
Experience with corporate-style functions, knowledge of modern culinary trends and local produce, ability to foster positive staff-client relationships
Technologies
Management systems
Responsibilities
Direct and lead the onsite catering team, coordinate operational and financial performance, ensure food safety compliance, engage with clients and customers, manage flexible 7-day rosters
Seniority
Senior, hands-on IC