Szakács
Core
Prepare à la carte dishes for The Station restaurant and support smooth execution of banquets at the Ibis - Mercure Budapest Castle Hill hotel.
Role type
Chef
Builds
Restaurant meals and banquet events
Domain
Hospitality / Culinary
Required skills
Culinary certification, modern kitchen technology knowledge, guest-oriented personality, precision, reliability, creativity, independent work, teamwork
Responsibilities
Participate in food preparation processes professionally, handle afternoon and partially morning shifts, manage à la carte, banquet, and occasionally breakfast tasks
Seniority
Mid-level, hands-on IC