Kitchen Cook Helper
Core
Assisting chefs in preparing breakfast and lunch menus, maintaining food safety standards, and ensuring smooth kitchen operations.
Role type
Kitchen Cook Helper
Builds
Breakfast and lunch services for consumers
Domain
Food service / Cafeteria
Required skills
Knife skills, operation of food processor/meat slicer/convection ovens/steamer/fryer/grill, food safety compliance (HACCP/OHS), team collaboration, inventory management
Preferred skills
Catering experience, Grab and Go experience, baking experience
Technologies
Food processor, meat slicer, convection ovens, steamer, fryer, grill
Responsibilities
Setting up breakfast and lunch, preparing cooking tasks under chef manager instructions, maintaining clean work areas, identifying and dating food items, lifting pans and stock
Seniority
Entry-level to Mid-level, hands-on IC
