Assistant Outlet Manager - All Day Dining
Core
Oversee daily operations of an All Day Dining outlet, lead and develop the Food & Beverage team, and ensure exceptional guest service delivery.
Role type
Assistant Outlet Manager (Food & Beverage)
Builds
All Day Dining service experience for resort guests
Domain
Hospitality / Resort Food & Beverage
Deliverable
product features
Required skills
Team leadership and coaching, Operational management, Guest experience management, Food & beverage knowledge, Service standards enforcement, Continuous improvement, Problem-solving, Interpersonal communication
Preferred skills
Russian or Arabic language proficiency