Assistant Manager
Core
Lead the team and drive business success at a busy Farmhouse Inn, ensuring high standards of food, service, and customer experience.
Role type
Assistant Manager (Hospitality)
Builds
Food and beverage service, carvery, family-friendly events, and customer experiences
Domain
Hospitality / Pub & Restaurant
Deliverable
product features
Required skills
Team leadership, coaching and development, shift management, sales driving, operational compliance, customer relationship management, hands-on leadership
Preferred skills
Commercial mindset, passion for hospitality, ability to thrive in fast-paced environments, career ambition
Technologies
N/A
Responsibilities
Support the General Manager with day-to-day operations, lead and develop the team, take ownership of shifts, drive sales across food and drinks, maintain food safety and cleanliness standards, step up as General Manager in absence
Seniority
Mid-level, hands-on IC