MODELE INTERMARCHE - BOULANGER (H/F)
Core
Prepare bakery products for the shelf, manage inventory, and execute baking schedules in a retail setting.
Role type
Bakery department associate (retail)
Builds
Bakery product assortment for retail shelves
Domain
Grocery retail / Bakery
Deliverable
product features
Required skills
inventory management, baking execution, product merchandising, customer service
Preferred skills
CAP Boulangerie certification, experience in large-scale distribution or artisanal baking
Technologies
N/A
Responsibilities
Manage stock levels and place orders, execute baking schedules for products, arrange products for self-service display, ensure product quality and freshness
Seniority
Entry-level to Mid-level
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