Chef de Cuisine Restaurant Oscar
Core
Execute culinary operations and ensure service quality for guests at a luxury hotel restaurant.
Role type
Chef de Cuisine
Builds
A la carte and buffet menu offerings for hotel guests
Domain
Hospitality / Fine Dining
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Culinary expertise, menu knowledge, inventory rotation, kitchen sanitation, food safety compliance, team leadership, recipe standardization
Preferred skills
Microsoft Windows proficiency
Responsibilities
Propose professional and courteous services to clients, ensure consistency in dish preparation, organize daily prep meetings, communicate with sales chefs for guest feedback, manage product rotation to reduce waste, maintain cleanliness of work areas and equipment, adhere to service and hygiene policies.
Seniority
Mid-level operational lead