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MANAGER DE RAYON boulangerie

Biot, Provence-Alpes-Côte d'Azur, fr💼 Full-time🗓 2025-10-09 → 2026-10-02

Core

Manage a bakery department in a retail store, ensuring customer satisfaction, meeting operational targets, and leading a team.

Role type

Retail department manager (bakery)

Builds

Bakery department operations and customer experience

Domain

Retail / Food & Beverage

Deliverable

product features

Required skills

Team leadership, customer relationship management, operational management, sales management, staff development

Preferred skills

Collaborative mindset, organizational skills, commercial sense

Responsibilities

Manage the bakery department, ensure customer satisfaction, manage operational accounts, lead and develop the team

Seniority

Manager, hands-on leadership

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