INTERMARCHE - MANAGER DE RAYON BOULANGERIE (H/F)
Core
Manage a bakery department in a supermarket, ensuring customer satisfaction, meeting operational targets, and leading a team of 5 employees.
Role type
Department Manager (Bakery)
Builds
Bakery department operations and product availability
Domain
Retail / Grocery / Food & Beverage
Deliverable
product features
Required skills
Team leadership, customer relationship management, operational management, sales dynamics, staff development
Preferred skills
Entrepreneurial mindset, organizational skills, collaborative work style
Responsibilities
Manage a team of 5 collaborators, ensure customer satisfaction, manage operational accounts within set objectives, drive commercial dynamics of the department, develop team skills
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