Catering Supervisor
Core
Oversee daily operations and ensure smooth delivery of catering services for various events.
Role type
Catering Supervisor
Builds
Catering services for events
Domain
Hospitality / Catering
Deliverable
physical/clinical work
Required skills
Team leadership, Inventory management, Food safety compliance, Event setup coordination, Client relations, Staff training
Responsibilities
Supervise and coordinate catering staff activities, Manage food and beverage inventory, Oversee setup and breakdown of catering equipment, Ensure adherence to health and hygiene standards, Handle client inquiries and feedback, Train new staff members, Conduct equipment maintenance checks, Maintain records of inventory and schedules
