BÄCKER:IN (M/W/D)
Core
Handcrafting organic bread, fine and small pastries in a fully visible bakery studio and flagship store café.
Role type
Baker (IC)
Builds
Organic bread and pastries for retail customers
Domain
Food & Beverage / Bakery
Deliverable
physical/clinical work
Required skills
Bread baking, pastry making, hygiene compliance, product development, teamwork, self-management
Preferred skills
Experience with high-quality raw materials, creativity in product creation
Technologies
None stated
Responsibilities
Bake organic bread and pastries by hand, work across all bakery areas, ensure hygiene and quality standards, develop new products with the team
Seniority
Entry-level to Mid-level, hands-on IC
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