Publican (Venue Manager) - Beach Hotel
Core
Managing a modern bar and bistro venue, overseeing operations, food and beverage service, and team leadership in a beachside hotel setting.
Role type
Senior Venue Manager (Publican)
Builds
Bar and bistro operations, pub experiences, and function spaces for local community and guests.
Domain
Hospitality / Food and Beverage
Required skills
P&L management, team leadership, safety and compliance, manual handling, customer relations, operational problem solving
Preferred skills
Local community engagement, live entertainment coordination
Technologies
POS systems, inventory management tools
Responsibilities
Oversee daily bar and bistro operations including food and beverage service; manage staff scheduling and performance; monitor P&L and cost control; ensure safety and compliance standards; handle stock, kegs, and deliveries; resolve operational issues and customer concerns.
Seniority
Senior, hands-on IC