Shift Leader
Core
Lead daily operations, service standards, and team development for a new QSR restaurant opening in South Australia.
Role type
Shift Leader (hands-on IC)
Builds
Charcoal chicken restaurant operations and team culture
Domain
Quick Service Restaurant (QSR) / Hospitality
Deliverable
product features
Required skills
Team leadership, rostering, food safety compliance, inventory management, sales and cost management, recruitment support
Preferred skills
Experience in fast-paced hospitality, passion for food and guest experience, ability to lead under pressure
Technologies
POS systems, rostering software
Responsibilities
Support Restaurant Manager in daily operations, lead and coach team members, manage rosters and labor budgets, oversee food safety and WHS standards, manage stock and inventory, support payroll and admin tasks, drive sales and KPIs
Seniority
Mid-level, hands-on IC