New Grill’D Restaurant Opening – Seeking Managers!
Core
Launch management for a new fast casual burger restaurant, leading teams of 20–50, managing P&L, and driving community engagement.
Role type
Restaurant Manager / Assistant Restaurant Manager
Builds
Fast casual burger restaurant operations
Domain
Food & Beverage / Fast Casual Dining
Required skills
Team leadership, rostering, recruiting, stock management, compliance, P&L management, budgeting, KPI tracking, community engagement, food quality control, safety management, performance coaching
Preferred skills
Experience in fast casual dining, leadership workshops participation, Grill'd Partner Program interest
Technologies
POS systems, scheduling software, inventory management tools
Responsibilities
Lead and motivate a team of 20–50; manage rostering, recruiting, stock, and compliance; manage profit & loss, budgets, and KPIs; drive Local Matters community program; ensure food quality and safety standards; coach and develop team members.
Seniority
Mid-level, hands-on IC