Restaurant General Manager
Core
Lead a fast-casual restaurant team to drive operational excellence, profitability, and exceptional guest experiences using data-driven insights.
Role type
Senior IC restaurant general manager
Builds
Fast-casual restaurant operations and guest experiences
Domain
Food service / Fast-casual dining
Required skills
Team leadership and coaching, Food safety compliance, Financial acumen (P&L, budgeting, forecasting), Operational management, Data analysis, Hiring and talent development, Problem-solving
Preferred skills
Experience with local/organic/sustainable products, Tech-savviness with digital tools, Fast-casual or retail operations experience
Technologies
Digital reporting tools, Scheduling systems, POS systems
Responsibilities
Lead full employee lifecycle and foster inclusive culture, Maintain food safety and cleanliness standards, Analyze reports to drive sales and profit, Manage costs and execute strategic plans, Operate and troubleshoot business systems, Mentor teams and develop talent pipeline