Executive Chef, Estia Health Victoria
Core
Drive hospitality standards and menu development for aged care homes across a region, ensuring food safety compliance and budget performance.
Role type
Senior IC executive chef (hospitality operations)
Builds
High-quality food offerings and compliant dining experiences for aged care residents
Domain
Aged care / Healthcare hospitality
Required skills
Budget management, menu development, food safety compliance, staff orientation, regional operations oversight
Preferred skills
Experience with AACQA standards, 'Cook Fresh' philosophy implementation
Technologies
AACQA standards, Food Safety audit programs
Responsibilities
Drive hospitality standards across homes, maintain budget performance, conduct head chef orientations, assist with menu development, maintain A rating for food safety, ensure AACQA compliance
Seniority
Senior, hands-on IC