Lead Line Cook – Seniors Living Retirement
Core
Coordinate food production and support kitchen staff to deliver high-quality meals in a calm, supportive environment for seniors.
Role type
Lead Line Cook
Builds
Daily meals for residents in seniors living homes
Domain
Healthcare / Hospitality
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Food safety compliance, standardized recipe preparation, team supervision, inventory management, quality control, safe food handling, shift coordination
Preferred skills
Healthcare or catering experience, resort/hotel experience, Red Seal Chef certification, Food Safety Awareness certification
Technologies
None
Responsibilities
Oversee food production on the line, direct and support line cooks, monitor and assess departmental supplies, prepare high-quality food following standardized recipes, ensure timely meal service, support themed meals and special events, participate in continuous quality improvement
Seniority
Individual Contributor, Lead