Food Service Manager
Core
Lead culinary team and oversee daily operations of the Food Services Department at a Seniors Living Home, ensuring high-quality, nutritious meals and exceptional hospitality for residents.
Role type
Senior Food Service Manager (Healthcare/Seniors Living)
Builds
Daily meal service and dining experience for seniors
Domain
Healthcare / Seniors Living / Food Service
Required skills
Culinary leadership, team management, budget management, food safety compliance, inventory control, menu planning, regulatory knowledge
Preferred skills
Red Seal Certification, Cook Level 1 Certificate, Food Handler Certification
Technologies
Computerized inventory and reporting systems
Responsibilities
Oversee daily kitchen and dining operations, manage food and supply budgets, recruit and train staff, collaborate with care teams on dietary needs, ensure food safety and sanitation compliance, monitor inventory and prepare cost reports.
Seniority
Senior, hands-on IC