Professional, Food and Beverage
Core
Lead on-site food and beverage operations for office locations, managing vendor coordination, service delivery, and compliance.
Role type
Senior Food and Beverage Operations Lead
Builds
Daily catering services, vending machine operations, and employee meal programs
Domain
Commercial Real Estate / Office Operations
Deliverable
product features
Required skills
Vendor management, food safety compliance, budget administration, data analysis, stakeholder communication, operational planning
Preferred skills
Hospitality background, business operations experience
Technologies
App delivery platforms, ticketing systems, digital signage
Responsibilities
Ensure timely setup and breakdown of food service stations and vending machines; Liaise with catering teams and vendors to confirm menus and dietary needs; Monitor presentation, cleanliness, and service flow; Administer access controls for food delivery platforms; Support adherence to food safety and sanitation standards; Maintain service records including headcounts and waste tracking.
Seniority
Senior, hands-on IC
