Foodservice Utilities Worker, North Pavilion, 16 hours, Mixed Shift
Core
Performs dishwashing, pot washing, kitchen sanitation, and food service support in a hospital setting.
Role type
Foodservice Utilities Worker
Builds
Maintains clean and safe kitchen environments for patient care
Domain
Healthcare / Foodservice (via careerplan.io/jobs/R26110280-foodservice-utilities-worker-north-pavilion-16-hours-mixed-shift-at-ummh)
Deliverable
physical/clinical work
Required skills
Ability to read, write, and speak English; Basic math and weights/measures understanding; Physical strength to lift 30 lbs and push/pull 300 lbs; Ability to follow standardized procedures
Responsibilities
Operates mechanical ware washing machines; Cleans kitchen equipment, floors, walls, and exhaust hoods; Retrieves and disposes of soiled patient trays; Stocks and rotates food and chemical supplies; Maintains work areas in clean, orderly, and safe condition