Beverage Supervisor, Concession & Club – Raymond James Stadium
Core
Lead and operate concession, beverage, and in-seat service locations at Raymond James Stadium during NFL games, concerts, and special events.
Role type
Beverage Supervisor (Concession & Club)
Builds
Food and beverage service operations for stadium events
Domain
Sports venue hospitality
Deliverable
product features
Required skills
supervisory leadership, beverage preparation, inventory management, food safety compliance, alcohol service compliance, team training, equipment operation, menu management
Preferred skills
food service experience, multilingual ability
Technologies
POS registers, menu boards
Responsibilities
Oversee multiple concession locations during events; lead, coach, and train team members; conduct pre-shift meetings; monitor inventory levels; test equipment pre-event; ensure compliance with food and alcohol safety laws; maintain professional appearance and standards.
Seniority
Senior, hands-on IC
