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Restaurant Manager- L'Avenue

SF_0601_NEW YORK FL💼 Full-time💰 $70,915–$70,915🗓 2026-09-04 → 2026-09-26

Core

Lead operational and cultural excellence for luxury dining venues, driving profitability and guest experience.

Role type

Senior Restaurant Manager

Builds

High-performance dining experiences and profitable restaurant operations

Domain

Luxury Hospitality / Fine Dining

Deliverable

production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work

Required skills

Financial management, team leadership, standards compliance, strategic planning, conflict resolution, performance management

Preferred skills

None stated

Technologies

None stated

Responsibilities

Oversee quality, ambiance, and cleanliness across dining rooms and kitchens; Drive team performance to meet secret shop and health sanitation scores; Review P&L reports, manage inventory, and assist with forecasting; Mentor direct reports and enforce company policies; Collaborate with General Manager and Executive Chef on operations and events.

Seniority

Senior, hands-on IC

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