Food Preparation Coordinator
Core
Coordinate all food services including breakfast, lunch, home meals, snacks, and special events while overseeing kitchen staff to ensure food is received, stored, prepared, served, and disposed of per standards.
Role type
Food Preparation Coordinator
Builds
Meals and snacks for community clinic patients and residents
Domain
Healthcare / Community Care
Required skills
Food safety management, kitchen staff supervision, regulatory compliance documentation, meal planning, inventory management, waste disposal protocols
Preferred skills
Bilingual communication (English/Spanish/Mandarin/Cantonese), elderly care experience, foodservice operations leadership
Technologies
Food safety certification systems, compliance record-keeping tools
Responsibilities
Oversee daily duties of kitchen staff, maintain records for CACFP compliance, coordinate food service logistics, ensure adherence to health regulations
Seniority
Individual Contributor, operational level