Head Chef
Core
Lead the Sydney CBD kitchen by designing seasonal menus, cooking, plating, and mentoring a team to deliver a memorable hospitality experience.
Role type
Hands-on Head Chef (senior kitchen leadership) (via careerplan.io/jobs/99bcb78a-4675-46a8-85bb-92420eb97857-head-chef-at-pablo-rustys-161-pty)
Builds
Seasonal, modern Australian cafe menu and consistent guest experiences
Domain
Hospitality / Cafe / Food Service
Required skills
Menu design and costing, cooking and plating, team leadership and mentoring, supplier management, cost control, kitchen operations
Preferred skills
Passion for coffee, experience with Unreasonable Hospitality principles, ability to share personal hospitality stories
Technologies
Kitchen systems
Responsibilities
Design seasonal menus, cook and plate dishes, mentor kitchen staff, manage cost control and supplier relationships, collaborate with venue leadership
Seniority
Senior, hands-on IC