F&B Team Leader - Breakfast Host
Core
Leading breakfast service operations and managing table reservations to ensure elevated guest experiences at a luxury hotel.
Role type
F&B Team Leader (Breakfast Host)
Builds
Breakfast service operations and guest dining experiences
Domain
Hospitality / Luxury Hotel
Deliverable
product features
Required skills
RSA certification, table reservation management, floor plan optimization, event coordination, administrative reporting, opening/closing procedures, incident reporting, maintenance work order submission, area cleanliness management
Preferred skills
Relevant experience in similar role, self-motivation, smart problem-solving
Technologies
Reservation systems, reporting tools
Responsibilities
Provide personalized welcome to guests, coordinate and manage table reservations, optimize floor plans, assist in planning special events and group bookings, perform administrative duties including updating reservation systems and generating reports, complete opening and closing duties, monitor dining rooms for safety and guest well-being, complete work orders for maintenance repairs, report incidents and accidents to management and Loss Prevention, maintain cleanliness of work areas.