Unit Manager
Core
Lead a large, established team overseeing campus-wide food and beverage operations across multiple outlets including residential, retail, and functions.
Role type
Senior IC unit manager (hospitality/catering)
Builds
Campus dining solutions, commercial café services, and event catering for educational institutions
Domain
Education sector catering and hospitality
Deliverable
product features
Required skills
team leadership, operational efficiency, stakeholder management, financial management, staff coaching, multi-site management
Preferred skills
hospitality business management qualifications, experience in multi-site catering environments
Technologies
N/A
Responsibilities
Oversee campus-wide food and beverage offering, manage team across 2 outlets including Head Chef and residential/retail staff, drive operational efficiency to maximize financial results, develop leadership and employee capability, oversee administrative functions
Seniority
Senior, hands-on IC