VET Trainer/Assessor – Hospitality, Commercial Cookery
Core
Deliver and assess high-quality, compliant training in commercial cookery to enhance student learning experiences.
Role type
Vocational trainer and assessor (commercial cookery)
Builds
Vocational education programs in hospitality and commercial cookery
Domain
Vocational Education and Training (VET) / Hospitality
Required skills
Commercial cookery expertise, training and assessment delivery, curriculum development, one-on-one learner support, record keeping, course evaluation
Preferred skills
Leadership in professional environments, exceptional presentation skills, strong oral and written communication
