Restaurant Manager | Liliana's Trattoria
Core
Lead the front-of-house team to deliver exceptional customer experiences and maintain high standards in a fine dining environment.
Role type
Restaurant Manager
Builds
Customer experiences and operational efficiency for Liliana's Trattoria
Domain
Hospitality / Fine Dining
Deliverable
product features
Required skills
Team leadership, staff training and development, customer service management, hiring and onboarding, rostering, inventory management, performance reviews, conflict resolution, workplace health and safety compliance
Preferred skills
Experience in fast-paced fine dining, passion for building positive culture
Responsibilities
Lead front-of-house operations, train and develop staff, manage hiring and onboarding, handle customer feedback, manage rostering and inventory, conduct performance reviews, resolve employee issues, ensure safety standards, execute marketing promotions
Seniority
Mid-level, hands-on IC