Gestionnaire adjoint∙e des événements et restauration haut de gamme
Core
Supervise daily operations of high-end dining services and special parliamentary events, supporting the senior manager and leading support teams.
Role type
Senior IC event and catering operations manager
Builds
High-end dining services and special parliamentary events
Domain
Government / Hospitality & Events
Required skills
Event coordination, Staff supervision, Logistics management, Client relations, Operational reporting, Resource planning
Preferred skills
Sommelier certification, Wine certification, Protocol certification, Hospitality certification
Technologies
None stated
Responsibilities
Supervise daily activities and support supervision teams, Coordinate event logistics and service delivery, Manage client relations and resolve service issues, Prepare operational reports and implement improvements, Manage scheduling, reservations, and inventory, Collaborate with culinary teams and operational partners
Seniority
Senior, hands-on IC