Food Service Supervisor - Healthcare (81155001)
Core
On-site food production, service, retail, and catering operations for healthcare clients.
Role type
Food Service Supervisor
Builds
Food service operations for hospitals, long-term care facilities, and senior homes
Domain
Healthcare food services
Required skills
Food safety certification, First Aid/CPR, financial analysis, menu development, inventory management, staff training, regulatory compliance
Preferred skills
Culinary diploma, CSNM membership, 2+ years operations experience
Technologies
None stated
Responsibilities
Direct and coordinate frontline employee activities, onboard and train employees, maintain customer/client satisfaction, adhere to food and labour budgets, oversee inventory of food and beverages, ensure adherence to food safety and brand standards
Seniority
Mid-level supervisor
