F&B Manager (m/f/d)
Core
Manage day-to-day operations of F&B outlets, driving financial performance, revenue growth, and guest satisfaction while ensuring compliance and team development.
Role type
Senior F&B Manager
Builds
Food & Beverage operations for upscale hospitality outlets
Domain
Hospitality / Food & Beverage
Required skills
F&B operations management, budgeting and cost control, team leadership and development, HACCP compliance, SOP creation, staff scheduling, POS and hotel management software proficiency
Preferred skills
Upscale hospitality experience, solution-oriented mindset, hands-on operational mentality, passion for food and drinks, tech-savviness
Responsibilities
Oversee daily F&B operations and financial performance, manage food and beverage costs and operating expenses, lead and develop teams including recruitment and training, ensure product quality and regulatory compliance, analyze and optimize operational workflows
Seniority
Senior, hands-on IC