Chef De Partie
Core
Prepare food to a high standard across various dining areas and functions, supporting senior chefs and ensuring smooth daily operations.
Role type
Chef De Partie (Kitchen)
Builds
Restaurant/Cafe, hospitality, and conference food offers for clients
Domain
Hospitality / Fine Dining
Required skills
Food preparation, kitchen operations management, junior staff mentoring, hygiene and safety compliance, waste control, function support
Preferred skills
Experience with luxury venue openings, client dining management
Responsibilities
Prepare food to a high standard in any area required by senior chefs, assist in extra functions, manage Client Dining and conference food offers, train junior staff, ensure smooth running of daily operations, maintain hygiene and safety standards, comply with legal requirements (fire, security, licensing) (via careerplan.io/jobs/744000152638370-chef-de-partie-at-wsh-group)
