Front of House Supervisor (Maternity Cover)
Core
Lead and motivate the front-of-house team to deliver excellent service, maintain high standards of food presentation and dining area cleanliness, and ensure hospitality events run smoothly at a school.
Role type
Front-of-house supervisor (hospitality)
Builds
Catering service for independent schools and colleges
Domain
Education sector catering
Deliverable
product features
Required skills
Team leadership, customer service, food safety compliance, allergen management, stock control, record keeping
Preferred skills
Hospitality passion, ability to prioritize in busy environments, approachable manner
Responsibilities
Lead and motivate the front-of-house team, maintain food presentation and cleanliness standards, monitor customer feedback, support ordering and stock control, uphold food safety and health & safety procedures
Seniority
Individual contributor, supervisory level