Customer Service Rep(01692) - 321 S. Andover Road, Suite 500
Core
Process orders and transactions, provide customer service, and support restaurant operations including food preparation and cleaning.
Role type
hourly restaurant team member (customer service & food prep)
Builds
restaurant services for customers
Domain
food service / quick-service restaurant
Deliverable
product features
Required skills
order taking, cash handling, basic math, food preparation, cleaning, teamwork, equipment operation, inventory management
Preferred skills
bilingual ability, flexibility for varied shifts
Technologies
computers, telephones, calculators, TDD equipment
Responsibilities
receive and process telephone and in-person orders, execute credit transactions, prepare ingredients and products, clean equipment and facility, stock ingredients, take inventory, perform closing duties
Seniority
entry-level, hourly non-exempt
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