Franchise Business Consultant (Field Based in Louisville, KY market)
Core
Provide guidance and coaching to franchisees and operations teams to improve sales, profits, and operating standards while ensuring compliance with system policies.
Role type
Field-based franchise business consultant
Builds
District-wide business plans, operational strategies, and franchisee performance improvements
Domain
Quick Service Restaurant (QSR) franchise operations
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
restaurant operations management, multi-unit management, franchise operations, business planning, marketing, finance, training, human resources, development, customer service, relationship building, multitasking, creative problem solving
Preferred skills
ServSafe certification, clean driving record, ability to travel overnight, willingness to work evenings/weekends
Technologies
telephone, email, company insurance systems
Responsibilities
Implement and execute district-wide business plans, provide counsel on shift management and food safety, advise on financial health and development strategies, support new store openings, complete ad hoc projects
Seniority
Mid-level, hands-on field consultant