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NETTO - EMPLOYE BOULANGERIE (H/F) - CDI 35H00

Saint-Genix-les-Villages, Auvergne-Rhône-Alpes, fr💼 Full-time🗓 2026-09-14 → 2026-09-27

Core

As a true artisan, you prepare bakery products for the store's bakery aisle, ensuring quality production and refreshing the product offer based on current consumption trends.

Role type

bakery artisan (production)

Builds

fresh bakery products for retail sale

Domain

retail / food production

Deliverable

product features

Required skills

baking techniques, product quality control, menu planning based on trends, customer budget awareness

Preferred skills

passion for fresh products, creativity in product presentation

Technologies

none stated

Responsibilities

prepare bakery products, ensure production quality, refresh product offer based on trends, create and highlight product offerings

Seniority

entry-level to mid-level IC

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