Server, CHS (Corporate Hospitality Solutions)
Core
Deliver exceptional service and create positive guest experiences at corporate and social events by managing food and beverage offerings.
Role type
Server (Event Hospitality)
Builds
Catered events and receptions
Domain
Hospitality / Event Services
Deliverable
client delivery
Required skills
Food and beverage knowledge, POS system operation, food safety compliance, allergen awareness, multitasking, time management, guest relations
Preferred skills
Sales drive, ability to work in fast-paced environments, flexibility with evening/weekend/holiday shifts
Technologies
POS systems
Responsibilities
Take and enter guest orders, monitor food and beverage quality, maintain cleanliness of service areas, communicate guest special requests, complete opening and closing duties
Seniority
Entry-level to Junior, hands-on IC
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