Beverage Supervisor - Jiffy Lube Live - $18.00-$22.00 per hour
Core
Directing all activities of the beverage department, managing inventory, coordinating movement of beverages and equipment, and overseeing operational and financial responsibility of the beverage outlet.
Role type
Beverage Supervisor
Builds
Beverage services for restaurant and catering operations
Domain
Hospitality / Food & Beverage
Deliverable
product features
Required skills
Beverage inventory management, Menu development, Staff training, Compliance with beverage laws, Customer service, Delegation, Decision making under pressure, Organizational skills
Preferred skills
Food & Beverage and/or Restaurant experience, College Degree
Technologies
Origami Risk
Responsibilities
Conduct monthly inventory to ensure all alcoholic beverages are accounted for, Coordinate the movement of beverages and equipment per restaurant and catering operations, Provide overall operational and financial responsibility of beverage outlet, Maintain highest standards of beverage quality, service and marketing to maximize profits, Coordinate with Purchasing Manager regarding beverage orders, Develop and institute beverage training to F&B team, Conduct training of state and local beverage laws and regulations, Provide a safe and reliable environment for customers and employees, Follow and encourage team to follow all safety policies and procedures, Report all safety incidents into the company's risk management system
Seniority
Individual Contributor, operational leadership