Superviseur(trice) concessions alimentaires – Jour de match / Food & Beverage Concessions Supervisor – Match Day
Core
Supervise food and beverage concession operations during CF Montréal matches and events to ensure smooth service and high-quality customer experiences.
Role type
Operations supervisor (food service)
Builds
Food and beverage service at sports events
Domain
Sports & Entertainment
Deliverable
product features
Required skills
inventory management, team coordination, food safety compliance, customer service, operational troubleshooting, inventory monitoring
Preferred skills
leadership, autonomy, digital tool proficiency, multilingualism
Technologies
point-of-sale systems, inventory management software
Responsibilities
oversee opening/closing of concession stands, coordinate staff, ensure hygiene and safety standards, monitor inventory, conduct operational inspections, resolve customer issues
Seniority
Individual Contributor, operational level
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