Responsable boulangerie H/F
Core
Managing a bakery section in a retail store, preparing products according to tradition and hygiene standards, and serving as a brand ambassador for customers.
Role type
Bakery Section Manager (Retail)
Builds
Fresh bakery products for retail customers
Domain
Food retail / Bakery
Deliverable
product features
Required skills
Product preparation, inventory management, scheduling, customer consultation, visual merchandising
Preferred skills
Passion for bakery products, relationship building
Technologies
None stated
Responsibilities
Prepare bakery products respecting tradition and hygiene norms, manage production and sales schedules, select and order products, advise customers, and enhance product display
Seniority
Entry to Mid-level, hands-on IC
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